Shane Ingram, chef and co-owner of Four Square in Durham, served his yellow tomato and peach gazpacho at today's Durham Farmer's Market--fabulous! A cold gazpacho with a very slight sweet undertone.
« The Pie Ladies | Main | Our Chefs at Southern Season »
TrackBack URL for this entry:
http://www.typepad.com/services/trackback/6a00e54fef6b0b883300e553ab2a858833
Listed below are links to weblogs that reference Shane Ingram at Farmer's Market:
This is only a preview. Your comment has not yet been posted.
As a final step before posting your comment, enter the letters and numbers you see in the image below. This prevents automated programs from posting comments.
Having trouble reading this image? View an alternate.
Comments